I made some scones. They are so simple and easy to make. Just a bit messy at the start but the speed with which you can knock out a batch more than makes up for it. I used my favourite scone recipe for these and just kept them plain this time. My recipe comes from Nigella Lawson’s How to Be a Domestic Goddess.
Look at them, all higgley-piggely on the baking paper. Do use the baking paper or it will stick like the devil to your tray. I speak from bitter experience!
Yum, which one first??
And of course, scones are best with a good dollop of jam and a spoonful of clotted cream along with a cup of tea! Bliss.